Eat + Drink

Located inside Arena Sports Redmond

Whether you are dining in or taking it to go after your game or class, Moe’s Kitchen offers something for everyone. Enjoy gourmet pizzas, kid-tested appetizers and more. Thirsty? Enjoy a frosty glass of local beer or a delicious glass of wine or other alcoholic beverage after your game or during your child’s class.

*Menu subject to change.

  • Monday  | 5pm-8:30pm
  • Tuesday – Friday | 11:30am-8:30pm
  • Saturday | 11am – 2pm*
  • Sunday | 11am – 8:30pm*

*Times may vary depending on the program operations.

New! Spicy Hawaiian Pizza

Happy Hour
Tuesday – Friday · 3:30-6:30pm
$1 Off Pints & Appetizers

Ask about our Pizza by the Slice

Meet Tyler Chamberlin, Chef at Arena Sports

We recently sat down with Tyler for a Q&A session and wanted to share a bit about who he is and what inspires the 5-star food at Arena Sports.

Chef Profile - Tyler Chamberlin

Q: What makes the food special at Arena Sports? 

We make as many “in-house” items as possible and use fresh, local ingredients when available. Our pizza dough is made fresh daily, we have hand-pressed burgers made with locally raised beef (an 80/20 blend of chuck and brisket), and we offer house-made dressings and sauces. I focus on making flavorful dishes and use ingredients that pair well together.

Q: What inspires you when creating the menu for Arena Sports? 

I like coming up with creative ways of doing familiar things, and I try to appeal to a larger demographic, offering something for everyone (from children to foodies). I want people to have a good, consistent meal every time they come here.

Q: What is your favorite dish at Arena Sports and what drink would you pair it with?

It’s hard to pick just one! My favorite pizza is the Prosciutto and Mushroom; favorite app is the Tater Tot Nachos; favorite salad is the Maple Salad and favorite burger is the Blue Cheese Burger. I pair them all with a good IPA, which goes well with pretty much everything.

Q: What cooking experience did you have prior to coming to Arena Sports?

I completed culinary school at Edmonds Community College. Prior to coming to Arena Sports in 2018, I spent most of my career as a chef at two restaurants: Shell Creek in Edmonds and 35th Street Bistro in Fremont. At Shell Creek, we cooked most of our food in a wood-burning oven, including our pizzas. This is where I started making my scratch pizza dough, which I’ve honed over the years and am now using at Arena Sports. At 35th Street Bistro, we made our own pasta, bread, and meats and even did some molecular gastronomy and sous vide items.

Q: Tell us about yourself outside of work.  

A: I grew up in Lynnwood and went to Meadowdale High School. I am married to my wife Megan and we have four kids: Emma (20), Tyven (12), Calliope (8), and Paxton (4). With four kids, I don’t have a lot of time for hobbies, but I do play in a men’s basketball league.

Pre-Order Your Food and Drinks!

Before your next game or class, pre-order your meal and it will be ready when you step off the field!

*For groups larger than 6 people, please send your order 24 hours in advance to [email protected] Upon arrival, check-in at the front desk to confirm and pay for your order.

Download Pre-Order Form


10″ | 16″ Available
10″ Gluten Free Pizza Crust | 2

Pizza By the Slice | 3.50 | 5.50
Cheese, Pepperoni or Weekly Special. Add a drink to make it a combo!

Cheese | 13 | 19
Grande Mozzarella and Stanislaus tomato sauce

Pepperoni | 14 | 23
Grande Mozzarella, Stanislaus tomato sauce and pepperoni

New! Spicy Hawaiian | 16 | 25
Grande Mozzarella, Stanislaus tomato sauce, pepperoni, pineapple, pickled jalapeños, drizzled with Mike’s Hot Honey

Canadian Bacon & Pineapple | 14 | 23
Grande Mozzarella, Canadian bacon, pineapple and Stanislaus tomato sauce

Pesto Chicken | 15 | 25
Grande Mozzarella, chicken breast, pesto sauce and fresh tomatoes

Chicken Bacon Ranch | 16 | 25
Grande Mozzarella, chicken, bacon, ranch, red onions and BBQ drizzle

Vegetarian | 15 | 24
Grande Mozzarella, red onions, red peppers, artichoke hearts, fresh tomatoes, sliced olives and tomato sauce

Meat Lovers | 17 | 26
Grande Mozzarella, pepperoni, bacon, pulled pork, sausage, red onions and Stanislaus tomato sauce


Tater Tot Nachos | 9.50
Roasted pulled pork shoulder, cheddar & mozzarella cheese blend, house-made BBQ sauce, ranch, green onions

Boneless Wings (12) | 13
Lightly breaded chicken wings tossed in one of our two house-made sauces. Choose from Classic Buffalo or BBQ sauce.

French Fries | 5.50

Waffle Fries | 6

Tater Tots | 5.50

Cajun Tots | 5.50

Chicken Strips (3) | 7.50

Mini Corn Dogs (10) | 7.50


Draft Beer (Pints & Pitchers) | 5.25-6.75 | 13.50-16.25
Beers on tap rotate periodically.

Bottle Beer | 4-4.50

Wine | 6.75
Red, White, Prosecco

Cider | 5-6

Hard Seltzer | 4.75

Pepsi Fountain Drinks | 2.50

Iced Tea – Sweet & Unsweet | 3